Center for Science in the Public Interest
Founded in 1971, the Center for Science in the Public Interest is perhaps the oldest independent, science-based consumer advocacy organization with an impressive record of accomplishments and a clear and ambitious agenda for improving the food system to support healthy eating.
National Library of Medicine
Associations between Food Group Intake, Cognition, and Academic Achievement in Elementary Schoolchildren
The Apples of Academic Performance: Associations Between Dietary Patterns and Academic Performance in Australian Children
Dietary quality linkage to overall competence at school and emotional disturbance in representative Taiwanese young adolescents: dependence on gender, parental characteristics and personal behaviors
Lin-Yuan Huang, Mark L Wahlqvist, Meei-Shyuan Lee, Po-Huang Chiang. Nutr J. 2018 Feb 22;17(1):29.
Is there an association between dietary intake and academic achievement: a systematic review
Dietary intake, leisure time activities and obesity among adolescents in Western Sweden: a cross- sectional study
Nutritional quality of diet and academic performance in Chilean students
Association of lifestyle habits and academic achievement in Norwegian adolescents: a cross-sectional study
Effects of diet on behaviour and cognition in children
Effects of a few food diet in attention deficit disorder.
Artificial Food Colors and Attention-Deficit/Hyperactivity Symptoms: Conclusions to Dye for
Nutrition in the treatment of attention-deficit hyperactivity disorder: a neglected but important aspect